HERTZ TOGETHER

VISIT FINE DINING IN SYDNEY

One of the restaurant capitals of the world, Sydney has every imaginable cuisine on offer – and a few you’ve probably never heard of before. There’s a fiercely competitive fine dining scene, which makes for an ever-changing roster of “hot spots” where celebrity chefs serve up innovative dishes to an adoring public. Here are some of the places we love to go when we’re in the mood for a spectacularly fancy dinner or lunch.

Tetsuya’s

A French-Asian Fusion menu overlooking a Japanese Garden awaits you in this serene dining enclave in the middle of the city. The menu is constantly evolving and changing, so you never know exactly what you’ll get during your degustation, but the international reputation of this chef and his restaurant means you’re sure to have a delicious and memorable experience.

est.

The whimsically named est. offers “elegant dining for all the senses”. Their stunningly gorgeous dining room sets the stage for a spectacular dining experience. Contemporary Australian food delivered with French panache, their set menus are a culinary adventure presented on picture-perfect plates. For a truly exclusive and decadent experience.

Sepia

A popular choice for almost a decade, this restaurant is the creative collaboration of its chef and a leading seafood wholesaler, so it’s no surprise that their Japanese-inspired menu showcases seafood to excellent effect. Offering five and nine course tasting menus, settle in for a unique and incredible dining experience here. Their eclectic and internationally sourced wine list is also worth exploring. You can even pick up the restaurants cookbook and try your hand at some of the dishes yourself if you’re feeling particularly brave.

Jade Temple

A newcomer on the Sydney scene, this is Neil Perry’s latest venture. Jade Temple is a Cantonese fine dining restaurant that promises to be as exciting as its sister, Spice Temple. This is a place to enjoy some innovatively creative culinary delights in sumptuous surroundings. With a fresh and new approach to Cantonese cuisine, there are sure to be some exciting discoveries to be made here for the gourmet crowd.